Ingredients:

2 cups water
2 peaches
1 small mango
4tbsp sugar
Juice of 1 lemon


Method:

* Peaches are believed to be native to China
* They are cultivated throughout warm temperate and subtropical regions of the world.
* The stone is covered with a fleshy substance that is juicy, melting, and of fine flavour when matured and mellowed.
* Peel and cut the fruits into pieces that can fit into the blender.
* Add sugar and lemon juice and blend for two to three minutes.
* Pour into glasses with few ice cubes.
* Garnish with mint leaves.